processed_foods

Herring Soba with Grated Yam

Nishin soba, or herring soba, is a specialty from Kyoto that was originally made with dried herring (nishin) carried to ...

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Hiraizumi Yamahai Junmai Sake

First established in 1487 during Japan's Muromachi period, Hiraizumi has continued as a beloved local sake brewery for o...

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Dried Sweet Potato

This product is made with sweet potatoes grown on Mt. Chokai without using any agricultural chemicals such as pesticides...

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Gosuke’s Handmade Soba (Takeout)

The takeout version of Gosuke's handmade soba (see page for details). The pack includes instructions for boiling and pre...

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Mt. Chokai Tomato Juice

This tomato juice is made from fully-ripe mini tomatoes grown in Yuza Town. Each bottle of juice contains around 40 mini...

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Rice Kōji Miso

This miso is made with a local variety of rice ("Akita Komachi") made into rice kōji and simmered in mirin and soy sauce...

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Grape Juice from Wine Grapes

This grape juice is 100% juice made from wine grapes with a rich, full-bodied flavor. The grapes are grown in the Yashim...

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Yuri Volcano Cake

This product is a collaboration between a local cake shop and Akita Prefectural Yuri Special Education School. It is mad...

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お米のバウム窯ラスク(北前塩)

庄内平野で育った優良品種「はえぬき」の米粉で作ったバームクーヘンを薄くスライスして、じっくり焼き上げたラスクです。バームクーヘンの層は、「巨大な自然のダム」といわれる鳥海山の地層をイメージしています。庄内浜の海水でつくった「北前塩」を合わせ...

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Yuza Curry Bread

This bread is made with the signature curry of Yuza Town to give you a taste of the local region. Onions and carrots loc...

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Pear Wine “Muse” Sparkling

The Kariya area of Sakata City is located on the banks of the Arase River, which flows through the Shōnai Plain. Kariya ...

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Mt. Chokai Curry Roux

Mt. Chokai Curry Roux was created by the homemakers, chefs, and manufacturers of Yuza Town who live within the rich natu...

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